It’s hard to believe summer is nearly over; the season always seems to fly by. The only silver lining is the nearness of Labor Day weekend, which is always a great time to make memories with family and friends. This year I’ll be in Lake Tahoe with my loved ones; hiking, swimming, and otherwise soaking […]
It’s been too long since our last In the Veggie Kitchen with The Chalkboard, so a Labor Day menu seemed like the perfect idea. This time, we teamed up with lovely sisters Jenny Engel and Heather Goldberg, the culinary geniuses behind the vegan cooking school, Spork Foods.